Suryanagri Urad Black Whole (1 kg)

Suryanagri Urad Black Whole is made from high-quality whole black gram, known for its rich, creamy texture and robust flavor. A staple in Indian kitchens, this nutrient-dense pulse is rich in protein, fiber, iron, and other essential minerals. It is commonly used in traditional dishes like dal makhani, Punjabi sabut urad dal, and even in fermented batters for idli and dosa. When slow-cooked, it delivers a hearty, comforting meal that’s both delicious and nourishing.

Key Features:

• Premium-quality whole black urad (black gram)

• Rich in plant-based protein, fiber, and iron

• Bold, earthy flavor and creamy consistency when cooked

• No added preservatives or artificial ingredients

• Hygienically cleaned and packed for maximum freshness